Fast Food Nation

£12.99

Eric Schlosser has visited the state of the art labs where scientists recreate the flavours and smells of everything from cooked chicken to fresh strawberries in the test tube and he has spoken to workers at meatpacking plants with some of the worst safety records in the world. He explores the links between Hollywood and the fast food trade, and the tactics used to target ever younger consumers. In a meticulously researched and powerfully argued account, ‘Fast Food Nation’ reveals the full price of our appetite for instant gratification.

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Description

‘Eric Schlosser changed the way we ate’ Guardian

‘Irresistible . . . frighteningly convincing . . . channelling the spirits of Upton Sinclair and Rachel Carson’ San Francisco Chronicle

‘The history of the twentieth century was dominated by the struggle against totalitarian systems of state power. The twenty-first will no doubt be marked by a struggle to curtail excessive corporate power.’

This landmark work of reportage exposed how a handful of fast-food giants came to dominate America and remake the world in their image: eroding wages, damaging consumers’ health and wrecking the environment. From talking to workers at meatpacking plants with shocking safety records to revealing the tactics used to target ever-younger customers, Eric Schlosser’s blend of humane storytelling and meticulous research encouraged millions to question the industrial food system, and to rethink the way they eat.

Additional information

Weight 0.362 kg
Dimensions 19.6 × 13.1 × 2.5 cm
Author

Publisher

Imprint

Cover

Paperback

Pages

480

Language

English

Edition

New Edition

Dewey

394.120973 (edition:23)

Readership

General – Trade / Code: K

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